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Showing posts with label Thanksgiving. Show all posts
Showing posts with label Thanksgiving. Show all posts

25.11.12

Thanksgiving Recap






Leading up to Thanksgiving it was all work around here and no play...the shop has been keeping me crazy busy with a record 63 sales this month so far.  I just looked at the orders and counted 131 single rings...oh wow.

So all week I looked forward to Thanksgiving Day.  Not only is it my favorite holiday, but I had planned not to do any shop business all day...and I didn't.  (Okay, I answered a few emails, but that's it, I promise!)

Playing in the kitchen never feels like work to me, and cooking is something Matt and I really enjoy doing together.  I loved watching my kids prepping and chopping veggies, ripping bread for stuffing, and brushing olive oil on bread for the crostinis.

We cooked and cooked until we were starving, and sat down to play some rumikube and have our first course, while the oven was busy cooking the main dishes.  On Thanksgiving, board games are a must!

On the menu for appetizers we had crostinis, some with salmon, dill and cream cheese, and some with fig jam and blue cheese.  We also made stuffed mushrooms and sweet potato fries.  Yum!

The stuffing, ham, and sweet potatoes came out delicious.  It was just so nice to sit down around our table together in our new house and enjoy the feast.

Then with full bellies we sat around the fire.





Now it is back to work, I expect the next few weeks to be quite a rush....and that Christmas day will be another welcome vacation day for me when it arrives!

Giving thanks this year for holidays, and relaxation.

Cheers, friends!  Stay cozy.





26.11.11

ThanksGiving @ Our House, A Recap




>>>Food Prep<<<

One reason Thanksgiving is my favorite holiday is all of the cooking.  I cannot get enough of chopping and dicing and stirring ingredients.  Stuffing is my all time must have dish, and this year I tried a new version...which was amazing!  It had proscuitto, pear, and toasted hazlenuts, along with all of those fresh savory herbs...I've been eating it for every meal since.





>>>Happiness<<<

On Thanksgiving, everyone should feel spoiled, even Reuben, the dog.  He got to chew on a big fennel stalk (he loves his greens) and got a huge rawhide bone just for the occasion. 




>>>Good Food<<<

This year's menu included mini pumpkin pies, stuffing, pineapple glazed ham, candied yams, garlic mashed potatoes, gravy, homemade dinner rolls and pumpkin cheesecake.  Not too shabby!




>>>Family<<<

Most important to me is that we enjoy our family.  And we did that, just the four of us, really well.



24.11.11

Give Thanks

"Wake at dawn with a winged heart and give thanks for another day of loving." 
~Kahlil Gibran